The restaurant premises comprises a detached restaurant unit in Alphington Retail Park, benefitting from a glazed return frontage to two main estate roads and external seating area to the front elevation. The premises are currently configured to provide accommodation all at ground floor level and laid out to provide a variety of tables and seating for circa 160 customers. Ancillary accommodation includes a catering kitchen with prep area and walk in fridge and freezer, thermostatically controlled beer cellar, staff facilities, managers office, customer toilets and a bin store. Alternatively, the premises could be provided in shell specification, either as whole or in part (subject to a split of the property).