Spacious Area: Boasting as little as 1,819 square feet to 5,226 square feet, this space includes preparation space, office, and storage areas to meet all your business needs. Commercial Kitchen & Commissary Property: Fully equipped for all your commercial kitchen requirements, perfect for catering, food production, or culinary ventures. Hoods: Three Type-1 hoods ensure you meet necessary air quality and safety. Drainage System: Floor drains are strategically placed for easy cleaning and maintenance. Preparation Sinks: Multiple sinks available for streamlined food preparation. Dock Loading: Convenient dock loading area for easy transportation and logistics. Ample Cold Storage: Walk-in f reezers and ref rigerators to accommodate large quantities of goods. Flexible Layout: Potential for demising into two separate kitchen spaces, offering flexibility to suit your business growth.