Sublease; prominent retail space between University Place and Fifth Avenue on a well-trafficked side street; previously Chipotle and most recently Fields Good Chicken; fully-built kitchen, Type 1 KX, upgraded MEPs ready for tenant's FF&E and decor; no key money; sublease from Chipotle: 3.9 months remain; no extensions or new deal (unless credit); operable windows for indoor/outdoor ambiance, outdoor seating, blade signage; had a full liquor license; best for a tenant that wants a low-risk, low-cap cost, built restaurant to experiment with a new concept or for a short-term R&D kitchen.