72 acres in total size 50 planted acres consist of: Cabernet Sauvignon Cabernet Franc Petite Verdot Petit Sirah Syrah Mourvèdre Malbec Merlot Chardonnay Albariño Carmenere Grenache Sauvignon Blanc. Vineyard production averages 5-6 tons per acre, depending on the varietal and weather conditions and have been slowly replaced/replanted providing strong tonnage thus setting the vineyard up for machine harvesting.  Outbuildings/Features ~ Wells: Two AG wells producing 500 GPM   Barns: A 6,200 square foot barn provides inside storage for ample farm equipment, tractors, harvesters, and tools. 10,000 square foot facility is turnkey and ready for your wine label.  Tasting Rooms: Modern and recently remodeled, the tasting room overlooks the barrel storage with vineyard views the other direction. Designed with industrial concrete countertops, modern subway tile, rustic barn wood finishes and two restrooms.  Production house: Fully operational facility 29 wine storage tanks 30,000 Case Production Gardens: Perfect place for a wedding venue, wine tasting, or private retreat the lush garden and patio area is situated outside of the tasting room adjacent to the year round Uvas River.